BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE - VOLUME 14
Subject index (based on keywords)

γ-globulins - 251

A
Acipenseridae - 155
active oxygen species - 499
ACTH - 599
age and size composition - 214
age-structure - 227
altitude - 361
ammonium and nitrate concentration - 221
anaesthesia - 165
anemia - 244
antinutritive components - 405
antioxidant enzymes - 235
antioxidants - 283
aphids as virus vectors - 56
aquaculture - 155
Avizyme - 490

B
B3 - 481
B6 - 481
B. m. petenyi Heck. - 235
bactericide activity - 117, 251
Bacteriocin activity - 28
bacterioplankton - 186
Barbus cyclolepis - 209
beef economics - 76
beef farming - 76
bighead carp - 117, 121, 127
biochemical constituents - 564
biomonitoring - 262
birth - 477
Black sea - 201
Black-and-white calves - 329
block matching - 436
blood glucose - 117
blood parameters - 490
blood serum - 117, 251, 256
blooms - 201
body length - 176
body weight - 176
brackish water - 93, 432
brewer’s yeast - 16
brown trout - 150

C
caloric values - 127
Candida cylindracea - 290
Carassius gibelio - 182
carcass characteristics - 609
carcinogens - 1, 271
carp - 117, 121, 127, 251
carp fish ponds - 186
cassava peel meal - 490
CAT - 235
causality condition - 523
causality and locality conditions - 352
caviar production - 155
CCP - 467
cell morphology - 290
chemical composition - 48, 121, 127
chickens - 424, 481, 599
chilli plants - 373
citrus - 445
clove oil - 165
condition factor - 214
control - 373
Copper - 557
corn - 313
correlation - 460
correlation between weight and length growth - 176
corticosterone - 424, 481, 599
cortisol - 329
cost analysis - 471
cost in wine grape production - 508
cucumber - 583
cucumber yield - 583
Cucumis sativus - 583
criterion of assessment - 341
crossbreeding - 609
cyanides - 262
cytotoxicity - 262

D
damaged structure - 108
degustation assessment - 48
density - 542
discriminant analysis - 145
distribution - 477
donor of genes - 390
drought - 313
drying - 535
dry matter - 313
dynamics of spread of infection - 56

E
ecological devastation - 195
eggplant - 405
eggs - 121
Egirdir Lake - 195
Egyptian broomrape - 583
energy momentum tensor - 352
Enriched manures - 593
environment - 271
enzyme - 490
enzyme assays - 256
Eobani vermiculata - 445
epiphytoty - 321
erythrocytes - 557
erythrocyte morphology - 244
ewes - 87
expert assessment - 48
extract - 309

F
fat depots - 100
fattening - 609
fatty acids - 100
FCR - 150
feeding and egg-laying preference - 454
feed efficiency - 335
feed intake - 87
female fish - 121
fermentation - 16, 535
fertilization - 186, 410
field capacity - 515
field efficiency - 515
field performance - 515
fields - 436
fingerlings - 121
fish - 557
fish breathing - 182
fish oil - 100
fish pond - 133, 139, 221
fish-cum-duck farming - 221
flat - 528
food conversion ratio - 171
food industry - 300
formalin - 599
Frankliniella ocidentalis - 405
freeze - dried egg melange - 22
freezing - drying - 352, 357
freshwater fish - 244
frozen fish - 283
fruits - 43
fullness index - 209
Fulton coefficient - 176
Fusarium - 321, 410

G
gamma - rays treatment - 22
gamma irradiation - 43
genotoxicity - 262
goat - 477
gonadic - 432
gonadic growth - 93
GPS - 436
grapevine growing - 341
grass carp - 117, 127
grazing season - 361
great sturgeon - 93, 432
greenhouse production - 583
gross primary productivity - 186
growing pigs - 490
growth - 150, 214
growth performance - 490
growth rate - 171, 227

H
H - L ratio - 424, 481, 599
harvesting - 619
hazard analysis - 467
heater - 528
heavy metals - 262
Helianthus annuus - 397
hematology - 244
history time arrow algebra - 523
hydrogen peroxide - 499
hyssopus - 309

I
identification- 145
IL - 1α - 424, 481, 599
immature zygotic embryis - 397
index of dominance - 209
indol - 329
industrial affluent - 564
Information Sources and Usage - 381
inhibition - 283
Inhibitory spectrum - 28
inorganic soil contaminants - 68
in vitro - 449
irrigation - 564

L
lactating ewes - 417
lactation - 87
Lactobacillus - 28
Lactococcus - 28
lambs - 100, 609
lavender - 309
leaf water loss - 313
length and weight relationships - 214
lentil - 460
Lepomis gibbosus - 227
Leuciscus cephalus - 214
linear programming - 76
lipase - 290
lipid peroxidation - 283
lipids - 357
living cells - 352
localisation - 352
long spikes - 390
lyophilization - 43
lysozyme activity - 251

M
machine vision - 436
malic dehydrogenase (MDH) - 256
Maritza River - 214
maximum permissible (trigger) and intervention values - 68
meat - 127
meat foods - 357
mechanized - 619
Mediterranean climate - 576
meiosis - 390
Mesotrophic lake - 195
metal silo bin - 528
metric parameters - 557
microbial loop - 186
micro propagation - 449
milk concentrates - 542
milk yield - 87
mineral fertilization - 321
minerals - 361
modified HACCP model - 467
monoecious forms - 449
morphometrical characteristics - 145
movement detection - 436
multivariate analysis - 221
muscle tissue - 121
mutagenesis - 397

N
N - fertilizer - 373
natural fish production - 133, 139
new breeding material - 397
Nigeria - 300, 381
number of viable cells - 16
nutrient uptake - 593
nutrition - 209
NW - Greece - 361

O
O. surinamensis - 528
occurrence frequency - 209
olive - 445
olives - 564
organic fish farming - 133, 139
organic manure - 133, 139
organic production - 127
oriental tobacco - 471
Orobanche aegyptiaca L. orara - 583
Orobanche cumana - 397
oxidative processes - 357

P
P (Aam-MA)U - 373
pathogen - 309
phagocytic activity - 251
phagocytic index - 251
phosphate - 221
physical indexes - 48
physicochemical charactersitics - 22
phytoplankton - 201
pigs - 335
pike - 121
pike (Esox lucius) - 165
pineapple farmers’ - 381
pistachio - 449
plant defence mechanisms - 405
plant insect interactions - 454
Plasmopara halstedii (Farl.) - 397
plough - 108
plough body - 108
PLRV - 56
pollution - 235
polyculture - 133, 139
post - harvest residues - 410
potatoes - 56
precautionary - 68
predecessor - 321
preservation - 43
previous crop - 410
prey - 238
Prise-Jones curves - 557
programs - 467
promotion - 300
Protective fermented milks - 28
protein - 390
pulse rate - 417
PVY - 56

Q
quality - 127
quality index - 48
quantum vacuum - 352

R
rainbow trout - 150, 256
rangelands - 361
ration optimization - 76
rectal temperature - 417
red soils - 576
regression - 460
relationships - 186
reproduction - 499
resistance - 397
respiratory frequency - 417
Rhizoctonia solani Kuhn - 309
root - 313

S
S. oryzae - 528
safety - 43
salinity - 313
sawah rice - 515
scalar quantum field on the light cone - 523
seed viability - 583
selectivity index - 238
sensory evaluation - 22
sesame - 619
Sesamum indicum L. - 619
shearing - 87, 417
shoot - 313
short - term test - 1, 271
short stem - 390
Silurus glanis - 171
slippage - 515
slow - release - 373
small ponds - 227
SOD - 235
soil fertility - 593
soil layer - 108
soil quality standards - 68
soil properties - 576
soil solarization - 583
soil temperature - 583
somatic growth - 93
sowing rate - 321
sowing term - 321
special conform group - 523
spectrophotometric - 48
spermatozoa - 499
steroid hormones - 432
stocking density - 150
storage - 22
storehouse - 528
stress - 329, 424, 481, 599
stress - resistance - 145
sturgeons - 155
submerged fermentation - 290
sugar beet - 309
survival - 145, 150
survival rate - 335
sweetpotato - 300
systemic analysis - 341

T
tarhana - 535
tea seedlings - 593
technology - 341, 508
temporal organization of leaving cells - 523
testosterone - 499
thiobarbituric acid reactive substances (TBARS) - 22
time - 477
tobacco - 471
tobacco smoke - 48
tomato - 405
total proteins - 117, 351
tractor - 436
trajectory - 436
traps - 528
trips - 405, 454
triticale (2n=42) - 390
tryptophan - 424
Turkish grapes for wine - 550
Turkish tobacco - 471
Turkish wines - 550
tutsan - 309
Ty 1 transposition - 1

U
ultrafiltration - 542
ultrasound - 397
use - 576

V
vacuity index - 209
vegetable cultures - 454
Vineyards of Turkey - 550
Virginia type - 48
viscosity - 542
vitamins - 481
von Bertalanffy’s parameters - 214
VST SHAKTI power tiller - 515

W
water intake - 87
weaning - 329
weight gain - 335
weight goal programming - 76
wels - 238
wels (Silurus glanis) - 176
wheat - 321, 410
white blood cells - 424, 481, 599
Winery of Turkey - 550
Wine sector in Turkey - 550
wine grape growing - 508

X
Xeropicta derbentina - 445

Y
yeast cultures - 16
yield - 56
yield components - 460

Z
Zink toxicity - 182